Burger Temperature Probe, -75 to +250°C

  • designed specifically for burger cooks
  • temperature range: -75 to +250°C
  • response time: 1s
  • disc behind tip ensures perfect insertion
  • ensures burgers are properly cooked
  • two tip depths available - 6mm & 12mm
  • Probe Tip Depth 
    from
    54,74 €
    incl. 19% VAT , plus shipping costs