Instruments for Hygiene & Food Quality – Temperature, Oil Quality, Data Loggers & HACCP Control

Data logger
Data logger
Hygiene monitoring
Hygiene monitoring
Oil quality
Oil quality
Temperature measuring devices
Temperature measuring devices
Timer
Timer
In stock
Digital Fridge Thermometer with Food Safety Zone Indicator
Digital Fridge Thermometer with Food Safety Zone Indicator
ETI
Digital Fridge Thermometer with Food Safety Zone Indicator
SKU:
810-251
Item weight:
0,04 kg
  • energy saving light sensor
  • five years battery life
  • water resistant to IP65
  • clear easy to read digital display
  • food safety zone indicator
ETI
Digital Fridge Thermometer with Food Safety Zone Indicator
13,57 € *
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  • Available
  • : 1 - 3 Workdays  (DE - int. shipments may differ)
In stock
Ebro TLC 700 Standard Folding Thermometer
Xylem
Ebro TLC 700 Standard Folding Thermometer
SKU:
1340-5735
Shipping weight:
0,10 kg
Item weight:
0,04 kg
  • Weight  Approx. 41.2 g
  • Accuracy  ± 0.5 °C from -30 °C to +100 °C, ± 1.0% in the remaining range
  • Protection Class  IP65
  • Dimensions  118 x 33 x 15 mm
  • Resolution  0.1 °C
  • Certificate  Factory calibration certificate
  • Battery  3 V lithium button cell, type CR 2032
  • Measurement Range  -30 °C to +220 °C
  • Storage Temperature  -25 °C to +50 °C
Xylem
Ebro TLC 700 Standard Folding Thermometer
66,64 € *
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  • Available
  • : 1 - 3 Workdays  (DE - int. shipments may differ)
ThermaLite® Food Probe Thermometer
ThermaLite® Food Probe Thermometer
ETI
ThermaLite® Food Probe Thermometer
SKU:
810-305
Shipping weight:
0,10 kg
Item weight:
0,07 kg
  • Fast and accurate readings
  • Temperature range -40 to +300°C
  • High accuracy
  • CalCheck 0.0°C function
  • Reduced tip for fast response
  • Free traceable certificate of calibration
  • Water-resistant to IP66
  • BioMaster product protection
ETI
ThermaLite® Food Probe Thermometer
42,84 € *
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  • Available
  • : 11 - 13 Workdays  (DE - int. shipments may differ)
In stock
Digital Oven Thermometer - DOT, 70dB Alarm
ETI
Digital Oven Thermometer - DOT, 70dB Alarm
SKU:
810-031
Item weight:
0,10 kg
  • temperature reading in just 5 seconds
  • supplied complete with penetration probe
  • large LCD display
  • loud 70dB audible temperature alarm
    • ETI
    Digital Oven Thermometer - DOT, 70dB Alarm
    46,41 € *
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    • Available
    • : 1 - 3 Workdays  (DE - int. shipments may differ)
    In stock
    Sous Vide Thermapen with Miniature Needle Probe
    ETI
    Sous Vide Thermapen with Miniature Needle Probe
    SKU:
    231-011
    Item weight:
    0,10 kg
  • range: -49.9 to +299.9°C
  • resolution: 0.1 or 1°C
  • Ø1.1 mm tip is ideal for delicate foods
  • reaches temperature in just three seconds
  • HACCP compatible
    • ETI
    Sous Vide Thermapen with Miniature Needle Probe
    121,38 € *
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    • Available
    • : 1 - 3 Workdays  (DE - int. shipments may differ)
    In stock
    Thermapen IR, Infrared Thermometer 5:1, with Foldaway Probe
    Thermapen IR, Infrared Thermometer 5:1, with Foldaway Probe
    ETI
    Thermapen IR, Infrared Thermometer 5:1, with Foldaway Probe
    SKU:
    228-065
    Item weight:
    0,11 kg
  • dual function thermometer: contactless and contact measurement
  • IR: -49.9 to +349.9°C, Probe: -49,9 to +299.9°C
  • patented, automatic 360° rotational display
  • adjustable emissivity for different surfaces
  • motion-sensing sleep mode - probe only
  • FREE traceable certificate of calibration (probe & IR)
  • meets the European Standard EN 13485
    • ETI
    Thermapen IR, Infrared Thermometer 5:1, with Foldaway Probe
    128,52 € *
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    • Available
    • : 1 - 3 Workdays  (DE - int. shipments may differ)
    Best sellers
    Thermapen ONE
    ETI
    Thermapen ONE
    SKU:
    235-407ff
    Variations in:
    • Housing Colour
    Item weight:
    0,12 kg
    • Food Seconds Thermometer
    • Response time: only 1 second!
    • Measuring range: -49.9 to +299.9°C
    • Accuracy: ±0.3°C
    • Auto-intelligent, cool white display lighting
    • 360° automatically rotating display
    • Waterproof to IP67
    • Motion-sensitive "sleep mode"
    • Antibacterial "Biomaster" housing
    • Available in 10 strong housing colours
    • HACCP compatible
    • Free traceable calibration certificate
    • 5 years warranty!
    ETI
    Thermapen ONE
    92,82 € *
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    • Available
    Food Check Thermometer with Penetration Probe
    Food Check Thermometer with Penetration Probe
    ETI
    Food Check Thermometer with Penetration Probe
    SKU:
    221-018ff
    Variations in:
    • Colour
    Item weight:
    0,13 kg
  • temperature range: -49.9 to 299.9 °C
  • resolution: 0.1 °C
  • HACCP compatible
  • FREE traceable certificate of calibration
  • case includes Biomaster anti-bacterial additive
  • available housing colours: white, blue, red, green grey, yellow
    • ETI
    Food Check Thermometer with Penetration Probe
    99,96 € *
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    • Available
    Best sellers
    Therma 1, Industrial Thermometer for Type K...
    ETI
    Therma 1, Industrial Thermometer for Type K Thermocouples, without Probe
    SKU:
    221-041
    Shipping weight:
    0,28 kg
    Item weight:
    0,13 kg
    • measuring range: -99.9°C to +299.9°C / +300°C to +1372°C
    • resolution: 0.1 / 1°C
    • HOLD function
    • for interchangeable type K thermocouple probes
    • FREE traceable certificate of calibration included
    • minimum five-years battery life
    ETI
    Therma 1, Industrial Thermometer for Type K Thermocouples, without Probe
    92,82 € *
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    • Available
    • : 11 - 13 Workdays  (DE - int. shipments may differ)
    Therma K Blue Thermometer
    Therma K Blue Thermometer
    ETI
    Therma K Blue Thermometer
    SKU:
    292-041
    Shipping weight:
    0,40 kg
    Item weight:
    0,14 kg
    • Compatible with a wide range of K type thermocouple probes 
    • Ideal for industrial applications
    • Time-saving, paperless recordings
    • Free software and free traceable calibration certificate
    • SDK and technical support available
    ETI
    Therma K Blue Thermometer
    232,05 € *
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    • Available
    • : 11 - 13 Workdays  (DE - int. shipments may differ)
    You need help?
    Please send a message to priggen@priggen.com

    This category includes penetration and folding food thermometers, infrared thermometers, core temperature thermometers, frying oil test strips, electronic oil quality meters, dishwasher thermometers, temperature data loggers as well as timers and complete kits for food hygiene.

    These instruments are used in gastronomy, catering, large kitchens, bakeries, butcheries, food production, storage and goods-in inspection. Typical tasks include checking product core temperatures, goods-in temperatures, dishwasher temperatures, frying oil quality and documenting cooling and storage temperatures as part of HACCP concepts.

    An infrared thermometer measures surface temperature without contact – perfect for quick checks, but not for exact core temperature of food. Penetration or core thermometers measure inside the product and are essential for HACCP-compliant temperature checks. Dishwasher or “DishTemp” thermometers simulate a plate and record the actual plate / dish temperature during the wash cycle, independent of the machine’s display.

    Aged frying oil affects taste, product quality and cost efficiency and may exceed hygienic or legal limits. For monitoring you can use simple frying oil test strips for visual assessment or electronic oil quality meters which determine TPM value and temperature. Test strips are very economical and quick, while electronic meters provide accurate and documentable readings.

    Temperature data loggers record measurements automatically over long periods – for example in cold rooms, freezers, transport containers or storage areas. With adjustable logging intervals and memory for thousands of readings, they enable traceable temperature profiles and proper documentation for audits and internal checks. Many loggers are compact, battery-powered and robust (some up to IP67).

    Many thermometers, dishwasher thermometers and oil measuring instruments in this category are explicitly HACCP-compatible and supplied with a factory calibration certificate or can be calibrated on request. The product descriptions indicate HACCP suitability, applicable standards (e.g. DIN EN 13485 for food temperature measurement) and calibration options. Please note that concrete obligations always depend on the food regulations applicable in your country.

    Key aspects include measured parameter (temperature, oil quality, time), measuring range, accuracy, response time, protection class (e.g. IP65 or IP67), probe design and length, operating environment (kitchen, dishwashing area, production, outdoor) and requirements for documentation and interfaces. The filters on the category page (such as temperature min/max, accuracy, probe length) help you narrow down the options.

    Yes. If you tell us about your area of use (e.g. catering, large kitchen, food production), typical measurement tasks, required measuring points and documentation requirements, we will put together a suitable set – for example with core temperature thermometers, infrared thermometers, dishwasher thermometer, oil quality meter, data loggers and timers. This gives you a solution that fits both technically and organisationally into your HACCP or internal control concept.

    Our Brands:

    Measuring instruments for hygiene and food quality

    Hygiene and food quality measuring instruments support legal compliance and quality standards in food production, commercial kitchens and catering. This category includes temperature probes, data loggers, oil quality meters and instruments for hygiene monitoring.

    Core temperature and process temperature measurement

    Accurate core temperature measurements are essential for HACCP-compliant hygiene concepts. Penetration thermometers and robust probes are used to control cooking points, storage temperatures and transport conditions.

    Hygiene monitoring and oil quality

    Instruments for monitoring frying oil quality and refractometers for concentration measurements help to optimise oil changes and cleaning intervals. Rapid hygiene tests and surface measuring instruments support verification of cleaning performance.

    Data logging and documentation

    Temperature and humidity data loggers record cold storage, deep-freeze processes and transport chains. Evaluation software simplifies archiving and reporting to customers and authorities.

    Industries and applications

    Typical users are food producers, bakeries, butchers, large kitchens, canteens, catering companies and retailers. Mobile instruments enable quick spot checks directly at the point of use.

    Benefits of professional hygiene measurement

    Professional hygiene and food quality instruments are robust, easy to clean and simple to operate. They provide reliable results and help to design safe and efficient processes.